*Only Available on Sunday, February 14th from 5:00pm - 9:45pm*
Prix Fixe Menu: $125 Per Person
Includes 1 Glass of French Bubbly Per Person
Appetizer
Select One
MARYLAND CRAB CAKES
Jumbo Lump Boiled Crab Cakes, Choice of Spicy Aioli or Remoulade Sauce, Served with Asparagus Tempura
BRUSCHETTA CROSTINI
Garnished with Crispy Prosciutto
Main
Select One
HERB-CRUSTED PARMESAN CHICKEN
Sautéed, Stuffed Chicken Breasts with Spinach & Mozzarella, Coated with Parmesan-Garlic Breadcrumbs and Herbs, Served with Mashed Potatoes, Green Beans & Lemon Butter Sauce on the Side
VICTORY SURF & TURF
18oz. Bone-In Ribeye Paired with a Grilled Lobster Tail, Served with Asparagus, Choice of Bernaise Sauce, Truffle or Rosemary Butter
